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Aarong butter is a dairy product made by fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water.
We offer a 3-day return policy on most items. Items must be unused and in their original packaging. Customers are responsible for return shipping costs, and refunds will be issued to the original payment method once the return is processed.
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Aarong butter is a dairy product made by fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water.
We offer a 3-day return policy on most items. Items must be unused and in their original packaging. Customers are responsible for return shipping costs, and refunds will be issued to the original payment method once the return is processed.
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