Nourish your family with the rich taste, wholesome nutrition, and quick-cooking quality of Rupchanda Red Lentil Deshi Moshur Dal (রূপচাঁদা দেশি মসুর ডাল ১ কেজি). Carefully selected from the finest indigenous harvest, local Deshi Moshur Dal is renowned across Bangladeshi households for its superior flavor, deep golden-orange color, and smooth, comforting texture when cooked.
Processed and refined under strict hygienic and food-safety standards using advanced cleaning technology, Rupchanda Red Lentil is 100% pure, unadulterated, and completely free from artificial colors, dust, stones, or chemical polish. Rich in plant-based dietary protein, vital iron, and essential dietary fiber, these small, uniform lentils break down quickly during boiling to form a rich, velvety Dal base. Encased in a durable 1kg moisture-sealed pack, it is an essential daily staple for preparing traditional home-style Patla Dal, rich Ghada Dal, spiced Dal Tarka, crispy Dal Puri, and crunchy afternoon Piaju/Pakora.
Key Features
Net Weight: 1kg pack—essential household portion size ideal for daily family lunches and regular kitchen prep.
100% Premium Deshi Variety: Authentic small-grain native lentils celebrated for fast cooking, superior taste, and rich natural aroma.
High Protein & Dietary Fiber: Packed with essential plant-based protein, iron, and nutrients for balanced daily nutrition.
100% Cleaned & Unpolished: Thoroughly machine-sorted to eliminate stones, dust, and husk without artificial coloring or chemical coatings.
Fast-Cooking & Velvety Texture: Melts effortlessly when boiled to yield a smooth, rich, and comforting consistency.
Everyday Bangladeshi Staple: Perfect for Daily Patla Dal, Bhuna Dal, Dal Tarka, Dal Puri, Piaju, and Dal Khichuri.
Storage & Preparation Tips
