Alif China Grass 10mg

Create smooth, firm, and exquisite homemade desserts effortlessly with Alif China Grass / Agar Agar (আলিফ চায়না গ্রাস ১০ গ্রাম). Derived from 100% natural marine seaweeds, this plant-based gelling agent is the perfect vegetarian alternative to traditional gelatin, helping you set delicious puddings, jellies, and traditional sweets with professional consistency.

Processed and hygienically packed under strict quality standards, Alif China Grass dissolves quickly in boiling milk or water to form a crystal-clear, odorless, and tasteless setting liquid. Because it neutralizes cleanly without altering the original flavor of your ingredients, it allows the authentic taste of fresh mangoes, milk, coconut water, or chocolate to shine through. Free from synthetic preservatives and artificial colors, this 10g portion pack is precisely sized for preparing household dessert bowls, milk puddings (Doodh Halwa / Milk Jelly), falooda toppings, and fruit gelatins for family gatherings, Iftar treats, or special occasions.

Key Features

• Net Weight: 10g precision pack—ideal for setting 500ml to 1 liter of milk or liquid dessert mixtures.

• 100% Vegetarian & Plant-Based: Milled from pure sea algae (agar-agar), making it completely halal and vegetarian.

• Firm & Consistent Setting: Sets smoothly at room temperature and holds firm shapes cleanly without melting quickly.

• Neutral Taste & Aroma: Odorless and flavorless formula that perfectly absorbs your recipe's natural flavors, sugar, and spices.

• Quick Dissolving: High-solubility strands dissolve easily in boiling liquid with minimal stirring.

• Hygienically Processed: Packed in a moisture-sealed container to preserve quality, purity, and shelf stability.

• Versatile Dessert Essential: Ideal for Milk Pudding, Coconut Water Jelly, Fruit Gelatins, Falooda, and layered party desserts.