Haiko Baking Powder 100g

Ensure your home-baked treats turn out light, perfectly risen, and wonderfully fluffy every single time with Haiko Baking Powder (হাইকো বেকিং পাউডার ১০০ গ্রাম). Specially formulated with a reliable double-acting leavening action, this baking essential guarantees consistent volume and an even crumb structure for all your cakes, pastries, and quick breads.

Manufactured under strict hygienic and food-safety standards, Haiko Baking Powder features ultra-fine, uniform particles that sift seamlessly into flour without forming lumps. Its double-acting formula works twice: first when combined with wet ingredients during batter preparation, and again when exposed to oven heat. This dual reaction ensures maximum aeration without leaving any bitter or metallic aftertaste in your recipes. Encased in a convenient 100g pack, it is an indispensable staple for sponge cakes, muffins, biscuits, cookies, naans, and traditional Bengali fried delicacies (Pitha, Puri, and crispy Singara crusts).

Key Features

• Net Weight: 100g pack—convenient size for regular home baking, weekend treats, and festive preparations.

• Double-Acting Leavening: Ensures an optimal, even rise during both dough mixing and oven baking.

• Fluffy & Light Crumb: Creates soft, airy textures while preventing dense or sunken centers in cakes.

• Clean & Neutral Taste: Leaves zero chemical, bitter, or metallic aftertaste in your finished dishes.

• Ultra-Fine Milled Quality: Sifts effortlessly into flour (Maida) and cocoa powder for uniform aeration.

• Versatile Culinary Uses: Essential for Sponge Cakes, Cupcakes, Muffins, Cookies, Biscuits, Pancakes, Naan, and Pitha.